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How to Make Chinese Herbal Coffee.

Equipment Needed:

  • Something to boil water.

  • A spoon.

  • A cup.

  • 1 tea spoon of honey..

  • 1 small finger tip pinch of finely ground Ginger powder.

  • 1 small finger tip pinch of finely ground Ginseng powder.

  • Coffee.

'Tianshi' - A Chinese word for 'Angel',

mixing a blend of 2 simple herbs with some honey.  Healthy & healing.

Ingredients:

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Tianshi Coffee.

  1. Place honey, herbs and coffee into cup.

  2. Slowly pour freshly boiled water and stir well.

To Do:

All Done.

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