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Canadian Coffee Recipe.

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'Algonquin Coffee. An old  traditional Canadian coffee, almost forgotten about.

It's a coffee with a blend of 2 simple fruits that were commonly used by the Algonquin tribes.

Equipment Needed:

  • Something to boil water.

  • A spoon.

  • A cup.

Ingredients:

  • 1/2 a tea spoon of pineapple juice.

  • 1/2 a teaspoon of gooseberry juice.

  • 1 tea spoon of coffee (or a bit more if you prefer).

  • 1/2 a tea spoon of vermouth (Canadian).

  1. Place fruit juices, vermouth and coffee into cup.

  2. Slowly pour freshly boiled water and stir well.

To Do:
All Done.
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